Recipe Ideas
May Abraham Fridel introduced Kashmiri Garam Masala as a premium spice blend for the American palate. It is made from spices such as cardamom, cloves, cinnamon, nutmeg, and more, and is Oregon Tilth Certified Organic (OTOC). Kashmiri Garam Masala is great for grilling lamb, poultry, and veggies, but can also be used to spice up pies, cookies, and cakes. See what you can make with the Passion for Spices™ Kashmiri Garam Masala down below!
Classic Indian
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Dessert
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