Featuring recipes from "Eat Like a Sardinian: Live to 100" by Italian Chef Francesco Mattana

Saturday, October 10, 2026
5:00 PM 7:30 PM 17:00 19:30

Passion for Spices™ Cooking School 31 Woodland Avenue Summit, NJ, 07901 United States (map)

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Eat Like a Sardinian: Live to 100 by Italian Chef Francesco Mattana

$150.00

Featuring recipes from Eat Like a Sardinian: Live to 100 by Italian Chef Francesco Mattana

Menu:

Insalata Di Arance E Finocchi (Orange and Fennel Salad)
Coscette Di Pollo con Patate E Rosmarino (Roast Chicken with Rosemary Potatoes
Malloreddus Al Sugo Di Pesce (Malloreddus with Fish Ragu)
Pasta Di Semola (Semolina Pasta Dough)
BYOB

Cost:
$150 per person

When:
Saturday, October 10, 2026
5PM - 7:30PM

Where:
Passion for Spices Cooking School
31 Woodland Ave, Summit, NJ 07901

recipe credits to Eat Like a Sardinian: Live to 100 by Italian chef Francesco Mattana. Published by Murdoch Books.

Posted in Adult Cooking Class, mediterranean, fall
Tagged cooking technique, basic cooking techniques, knife skills, couples, fall, seafood cooking, italian cooking, healthy cooking, lifestyle, authentic cooking