Classic Indian for the Spring Season

shrimp balchao.jpg
shrimp balchao.jpg

Classic Indian for the Spring Season

$125.00

After purchasing, email info@passionforspices.com to set a date for your private cooking class.

What to Expect:
Join Passion for Spices Chef Sam Kadko for an interactive, hands-on cooking experience where you will make a three-course meal for Mother’s Day. You will receive the recipes and ingredient list when you register. This will be a live cooking class where you and your Mom will be able to create these tasty recipes in the comfort of your home with the guidance of the chef. After registration, you will receive a Zoom link which will connect you to the class.

Cost:
$
125 per family

Menu:
Beet Root and Goat Cheese Tikki with Peach Chutney
Chicken Kati Roll
Shrimp Balchao (Traditional Goan Dish)

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