Classic Moroccan Cooking with Shelley Wiseman October 2023

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Braised-Chicken-with-Leeks-and-Tomatoes-4.png

Classic Moroccan Cooking with Shelley Wiseman October 2023

$150.00

Menu:
Orange and Cured Olive Salad
Couscous Grains from Scratch, steamed the traditional way
Braised Chicken and Vegetable Couscous (stew)
Baklava with Pistachios

Cost:
$150 per person

When & Where:
Passion for Spices Cooking School
31 Woodland Ave, Summit, NJ 07901

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