Week Two: Foods of the World II

JD2_0863.jpg
JD2_0863.jpg

Week Two: Foods of the World II

$300.00

July 13 - July 17
9:30 am -  12:30 pm

Day 1: Mexican/Peruvian

Pollo Saltado
Carne Asado, Fresh Tortillas, Salsa Cruda
Flan

Day 2: Country French

Tarte Flambees
Chicken Dijonnaise
Chocolate Mousse

Day 3: Viva Italia

Panzarella- Tuscan Bread Salad
Pasta alla Norma
Zabaglione with Berries

Day 4: Austrian

Wiener Schnitzel
Warm Potato Salad
Kaiserschmarrn

Day 5: Asian Dumpling Day

Chicken Shu Mai
Steamed Vegetable Wontons
Dipping Sauces
Almond Cookies

Add To Cart