July 8 - July 12
Half Day: 9:30 am - 12:30 pm
Full Day: 9:30 am - 3:00 pm

Cajun

Gumbo
Red Beans
Workshop: Dirty Rice

Southern BBQ

Pulled Chicken
Cornbread
Cole Slaw
Workshop: BBQ Sauce From Scratch with Chicken

New York

New York Style Pizza
Chili Dogs
Workshop: Pretzels with Mustard

New England

Johnny Cake
Baked Beans
Workshop: Pumpkin Whoopie Pie

Midwest

Juicy Lucy
Runza
Workshop: Michigan Pasty