July 10 - July 14
Half Day: 9:30 am - 12:30 pm
Full Day: 9:30 am - 3:00 pm

Southeast

Pulled Chicken
Tangy Cole Slaw
Corn Muffin
WORKSHOP
Hand Pies: Sweet potato, seasonal berries

Midwest

Runzas
Cucumber Buttermilk salad
WORKSHOP
Frozen Custard Cups with Toppings

Southwest (Tex-Mex)

Chicken burrito
Salsa & chips
WORKSHOP
Flour Tortillas/Bunuelos

Appalachia

Buttermilk Biscuits
Turkey Sausage
Fried Apples
WORKSHOP
Broths, Root and Sausage Pie

Louisiana Creole

Gumbo
Red Beans
Dirty Rice
WORKSHOP
Roux, Beignets