Culinary Teen Competition

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teen3.JPG

Culinary Teen Competition

300.00

DAY 1 / AUGUST 12TH

Soup-a-Rama: Hot, Cold, and Specialty Ethnic Varieties

DAY 2 / AUGUST 13TH

Salads and Starters: Great Ways to Start Great Meals

DAY 3 / AUGUST 14TH

Sides: Accompaniments that Add Extra Appeal to Any Meal

DAY 4 / AUGUST 15TH

Main Courses: Both Vegetarian and Non-Vegetarian

DAY 5 / AUGUST 16TH

Mystery Market Basket Competition: Teens cook a three course meal and present to parents

WHEN:

August 12th-16th

TIME:

Monday-Thursday: 9:30 am – 12:30 pm
Friday: 6:30-9:30 pm (Finale)

Quantity:
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