Week One: American Road Trip 2026
from $500.00
July 6-10, 2026
Half Day ($500): 9:30 am - 12:30 pm
Full Day ($650): 9:30 am - 3:00 pm
Southern California
Chicken Street Tacos and Tangy Slaw
Black Bean Soup
Workshop: Burritos with Tortillas from Scratch (with rice)
Pennsylvania Dutch
Individual Chicken Pot Pies
Apple Cider Donuts
Workshop: Cottage Pie in Muffin Tin
Louisiana Creole
Gumbo, Red Beans, and Dirty Rice
Workshop: New Orleans Bread Pudding
Southeast
Pulled Chicken with Tangy Cole Slaw
Corn Muffins
Workshop: Sweet Potato Pie
Midwest
American Chop Suey/Gulash
Pickle Canoes
Workshop: Broccoli Chicken Casserole