Easter Brunch Made Easy

lamb3.jpg
lamb3.jpg

Easter Brunch Made Easy

$100.00

Menu:
Slow Cooked Lamb Shoulder with Mint and Spices
Asparagus Goat Cheese Frittata
Panna Cotta with Berry Compost

Cost: 
$100 per person

When & Where:
To Be Determined
Calvary Episcopal Church
31 Woodland Ave, Summit, NJ 07901

Photo credit: Louise Hagger from The Guardian

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